The Louis Vuitton exhibit takes you through a time warp of classic bags, clothes and treasure chest. The exhibit will run through January 7, 2018. Attached is the link to register for tickets if you click the photo:

Branzino/Trout fish recipe with tomato marinade sauce

Another day of good home cooking! Fish is a weekly choice and I love to create marinades. I meandered down the aisles in Whole foods on a chilly Sunday afternoon and decided to pick up yellow tomatoes, parsley and garlic, with a final stop at the fish counter. I selected Branzino and couldn't wait to mix my Moroccan seasoning that I picked up at a street market. I love spices and Morocco is definitely on my list of places to visit in the future. Pan Seared Branzino or Trout with tomatoes and herbs marinade Serves 3 to 4 people 2 lbs of Branzino or Trout (5/6 pieces) 4 Yellow Tomatoes chopped 2 tablespoons of parsley minced 4 garlic cloves minced ¼ cup of black olives 1 teaspoon of salt 2 t

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